Product name : Miri Katsuobushi Udon
Ingredients:
Miri Springy Udon Noodles:
Wheat flour (wheat: Australia), modified starch, vital wheat gluten (China), refined salt (Product of Korea), mixed preparation (lactic acid, acetic acid, purified water, sodium lactate), processed edible oils, corn oil,propylene glycol alginate
Katsuobushi Powder Soup Base:
Bonito extract powder 12.98% [Smoked bonito extract concentrate 62% (Bonito: high seas origin / solids 20%),maltodextrin, refined salt (Korea), L-glutamic acid (flavor enhancer), glycine], refined salt (Korea),glucose, sugar, assorted tempura bits [wheat flour (wheat: USA, Australia), palm oil (Malaysia), other starches, onion powder, dried shrimp powder], Monosodium L-glutamate (flavor enhancer),mixed preparations 1 (potassium carbonate, sodium carbonate, disodium phosphate, tetrasodium pyrophosphate),udon seasoning powder, soy sauce powder, fish cake, dried, green onion, dried seaweed, Hondashi 2.56%/Japan origin(bonito powder 9.76%, bonito extract complex 1.363%), complex seasoning 1, complex seasoning 2mixed preparations 2 (maltodextrin, caramel color IV), flavor enhancer 1, silicon dioxide, onion powder, DL-alanine,anchovy powder, flavor enhancer 2
Katsuobushi Pack:
Bonito 100% (Indonesia)
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